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Pérez-Leonard, Heidy and Hernández-Monzón, Aldo
Evaluación de sustratos con jugo de aloe vera para el crecimiento de lactobacillus plantarum
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RTQ
, Ago 2015, vol.35, no.2, p.156-166. ISSN 2224-6185
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Hernández-Monzón, C. Aldo et al.
Desarrollo de un helado de leche con cultivos probióticos
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RTQ
, Abr 2014, vol.34, no.1, p.94-101. ISSN 2224-6185
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