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 Flores, L et al. Effects of a commercial antibiotic and a microbial preparation on the productive performance and pigs health during fattening. Cuban J. Agric. Sci., Sept 2015, vol.49, no.3, p.377-388. ISSN 2079-3480


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 Flores, L et al. Increasing doses of a microbial preparation in the health and productive performance of post-weaning pigs. Cuban J. Agric. Sci., Sept 2015, vol.49, no.3, p.367-376. ISSN 2079-3480


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 Flores, L et al. Effects of a microbial preparation, a probiotic and commercial antibiotic on the productive performance and pigs health in post-weaning period. Cuban J. Agric. Sci., Sept 2015, vol.49, no.3, p.357-365. ISSN 2079-3480


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 Caicedo, W et al. Chemical composition and in vitro digestibility of silages of taro (Colocasia esculenta (L.) Schott) tubers for feeding pigs. Cuban J. Agric. Sci., Mar 2015, vol.49, no.1, p.59-64. ISSN 2079-3480


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 Proaño, F et al. Chemical characterization and assessment of waste products from palm (Elaeis guineensis) oil and sheep tallow as fat raw materials protected from ruminal degradation. Cuban J. Agric. Sci., Mar 2015, vol.49, no.1, p.41-46. ISSN 2079-3480


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 Proaño, F et al. Evaluation of three saponification methods on two types of fat as protection against bovine ruminal degradation. Cuban J. Agric. Sci., Mar 2015, vol.49, no.1, p.35-39. ISSN 2079-3480


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