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Schettino-Bermúdez, Beatriz Sofía et al. Composición láctea y perfil de ácidos grasos en leche de cabra de Guanajuato, México. Rev Salud Anim., Ago 2018, vol.40, no.2. ISSN 0253-570X

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López-Vigoa, Onel et al. Evaluación del valor nutricional de los forrajes en un sistema silvopastoril. Pastos y Forrajes, Mar 2019, vol.42, no.1, p.57-67. ISSN 0864-0394

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López-Vigoa, Onel et al. Influencia de la complementación con caña de azúcar y/o pulpa de cítrico en la fermentación in vitro de dietas basadas en Megathyrsus maximus y Leucaena leucocephala. Pastos y Forrajes, Dic 2016, vol.39, no.4, p.271-280. ISSN 0864-0394

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