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Search on : IZQUIERDO-OVIEDO, HUMBERTO [Author]
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 Martínez-Balmori, Dariellys et al. Physical Mechanical and Chemical Properties of Allium sativum L. Cultivated with Different Concentrations of QuitoMax®. Rev Cie Téc Agr, Mar 2021, vol.30, no.1. ISSN 2071-0054

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 Mendoza-Ramírez, Esperanza E. et al. (Fredy(, un nuevo genotipo de ajo introducido en Cuba. cultrop, 2021, vol.42, no.4, suppl.1. ISSN 0258-5936

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 Rodríguez-Hernández, Marian et al. Aclimatización de plántulas de Lisianthus (Eustoma grandiflorum (Raf.) Shinners) cultivar 'Mariachi Blue' con un oligogalacturonido. cultrop, Mar 2021, vol.42, no.1. ISSN 0258-5936

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 Calaña-Janeiro, Víctor M. et al. Desinfección de semillas de pimiento (Capsicum annuum L.) cultivar ‘YAMIL’ para su implantación in vitro. cultrop, Set 2019, vol.40, no.3. ISSN 0258-5936

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 Izquierdo-Oviedo, Humberto. ‘HOV-1’, un clon de ajo introducido de Vietnam y adaptado al clima cubano. cultrop, Dic 2017, vol.38, no.4, p.131-131. ISSN 0258-5936

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 Izquierdo-Oviedo, Humberto et al. Micropropagation of garlic (Allium sativum L.) and determination of the genetic stability of the plantlets obtained by AFLP markers. Biotecnol Apl, Dec 2016, vol.33, no.4, p.4211-4218. ISSN 1027-2852
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