SciELO - Scientific Electronic Library Online

 
vol.8 número2Modelo matemático para explicar la intención de permanencia del personal académico de la Universidad de CienfuegosDiseño e implementación de un Entorno Virtual de Aprendizaje (EVA) utilizando la plataforma educativa Moodle. Estudio de caso: asignatura Ergonomía. Universidad de Cienfuegos, Cuba índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Articulo

Indicadores

  • No hay articulos citadosCitado por SciELO

Links relacionados

  • No hay articulos similaresSimilares en SciELO

Compartir


Revista Universidad y Sociedad

versión On-line ISSN 2218-3620

Resumen

TAILLACQ BLANCO, Daylí; ALVAREZ ACOSTA, Hugandy  y  BLANCO ARDILA, Susana Catalina. Procedure for the evaluation of perceived quality of the non state restoration services hired by the Havanatur S.A company. Universidad y Sociedad [online]. 2016, vol.8, n.2, pp. 20-32. ISSN 2218-3620.

In this article a procedure for evaluating the perceived quality of services nonstate restoration hired by the travel agency Havanatur S.A., which has five (5) stages and thirteen (13) steps is proposed. The procedure is based on the few in the literature and validated for that purpose, with approaches to process management, continuous improvement and so that what characterizes its operation. For information gathering techniques are used as: survey, document review, working with experts, teamwork and direct observation. The analysis of the results is based on multivariate statistical techniques such as descriptive and correlational analysis, from the use of the SPSS version 20.0. As fundamental research results, from the implementation of the proposal in restaurants and D`Carmelina Lizard, are determined Global Quality Index (IGC) at each facility, the variables that affect customer satisfaction and the proposal for an action plan aimed at improving the deficiencies identified.

Palabras clave : Perceived quality; service; process management; continual improvement.

        · resumen en Español     · texto en Español     · Español ( pdf )

 

Creative Commons License All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License