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vol.49 número2La fisiología digestiva del rumiante, objeto de investigación en el Instituto de Ciencia Animal durante cincuenta añosLa alimentación de las aves, cincuenta años de investigaciones en el Instituto de Ciencia Animal índice de autoresíndice de assuntospesquisa de artigos
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Cuban Journal of Agricultural Science

versão On-line ISSN 2079-3480

Resumo

CASTRO, M  e  MARTINEZ, Mayuly. Pig feeding with nontraditional products: fifty years of research at the Instituto de Ciencia Animal. Cuban J. Agric. Sci. [online]. 2015, vol.49, n.2, pp. 189-196. ISSN 2079-3480.

This study reports the main results obtained at the Instituto de Ciencia Animal since its creation up to 2014, on the use of local resources for feeding pigs. It also refers to the advances in the use of sugar cane and its derivates, which are biotechnologically obtained. The study shows its usefulness, effectiveness, and possibility for replacing imported raw matter. This research also refers to biochemical and physiological aspects of pigs

Palavras-chave : feeding; pigs; products; agro-industrial by-products.

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