Resumo

HIDALGO, Katia  e  RODRIGUEZ, Bárbara. Poultry feeding: fifty years of research at the Institute of Animal Science. Cuban J. Agric. Sci. [online]. 2015, vol.49, n.2, pp. 197-204. ISSN 2079-3480.

This paper is aimed at reviewing the information obtained from studies carried out at the Institute of Animal Science related to poultry feeding in the period 1965-2014. Aspects concerning the utilization of products and by-products of sugar cane, by-products of the sugar industry, cassava products and by-products, energetic and protein sources, minerals as well as additives are considered. Advances attained in import substitutions are reported

Palavras-chave : poultry; feeding; agroindustrial products and by-products.

        · resumo em Espanhol     · texto em Inglês     · Inglês ( pdf )