Resumo

LOPEZ CUADRA, Yelka Martina; CUNIAS RODRIGUEZ, Marita Yannyna  e  CARRASCO VEGA, Yajaira Lizeth. Peruvian cocoa and its impact on the national economy. Universidad y Sociedad [online]. 2020, vol.12, n.3, pp. 344-352.  Epub 02-Jun-2020. ISSN 2218-3620.

The awakening of the Latin American countries has brought with it an exponential development in those products that before they provided as raw material and today they are becoming the largest source of export in the greats. Such is the case of cocoa in Peru. Qualitative, it is intended to use techniques such as the observation and collection of information to determine the substantial contribution of this developing product to the Peruvian economy, where it is important to add new eco-economic lines that allow them to survive as a country and eliminate those taboos and producer processes. of raw materials for large transnational companies.

Palavras-chave : Cocoa; international markets; Latin American economy.

        · resumo em Espanhol     · texto em Espanhol     · Espanhol ( pdf )