SciELO - Scientific Electronic Library Online

 
vol.27 número4Estimación del agua disponible para las plantas en suelos cubanos en función de la textura predominanteTécnicas matemáticas para inferir cambios poscosecha en las propiedades de productos agrícolas índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

  • Não possue artigos citadosCitado por SciELO

Links relacionados

  • Não possue artigos similaresSimilares em SciELO

Compartilhar


Revista Ciencias Técnicas Agropecuarias

versão On-line ISSN 2071-0054

Resumo

DE OLIVEIRA DA SILVA, Filipe  e  ANDRADE TAVARES, Ednilton. Static Pressure Drop across a Bed of Coffee Beans: Finite Element Analysis. Rev Cie Téc Agr [online]. 2018, vol.27, n.4, e04. ISSN 2071-0054.

Several are the post-harvest processes of agricultural products in which a fluid flows through a fixed bed of particles. Therefore, the objective of this work was to model the static pressure drop in a bed filled with coffee beans (Coffea arábica L.) with different water contents, submitted to different airflows. The pressure drop results using the finite element technique were satisfactorily adjusted to the data obtained by a classical method, where the pressure drop along the elevation of the coffee column varied linearly between 158.8 and 455.6 Pa, for the column depths of 0.45 and 0.95 m, respectively. The relative error, by this technique remained below 5 %, for all samples. The distributed resistance had an average of 7,2 x 107 m-2, with an average relative error of 0.3 %, for all treatments considered.

Palavras-chave : pressure drop; distributed resistance; airflow.

        · resumo em Português     · texto em Português | Inglês     · Inglês ( pdf ) | Espanhol ( pdf )