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vol.8 número3ESTRATEGIA DE EDUCACIÓN AMBIENTAL PARA REDUCIR RIESGOS SANITARIOS E IMPACTO EN LA SALUD DE COMUNIDADES ECUATORIANAS DE BABAHOYOUNA MIRADA DESDE EL DERECHO A LA PERSPECTIVA DE GÉNERO Y SU INTEGRACIÓN A LA PROBLEMÁTICA AMBIENTAL índice de autoresíndice de materiabúsqueda de artículos
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Revista Universidad y Sociedad

versión On-line ISSN 2218-3620

Resumen

CAPA BENITEZ, Lenny Beatriz; ALANA CASTILLO, Tania Patricia  y  BENITEZ NARVAEZ, Robinson Miguel. IMPORTANCE OF ORGANIC BANANA PRODUCTION. : CASE: EL ORO PROVINCE, ECUADOR. Universidad y Sociedad [online]. 2016, vol.8, n.3, pp.64-71. ISSN 2218-3620.

Documentary research that argued the importance of producing bananas under conditions of organic agriculture, which would enhance the trade of fruit, influences positively on made word end on the environment, especially the care of the soil, incorporating organic fertilizers improve performed quality and structure and will maintain a continuous and healthy production. The city of Machala in the province of "Gold" is called the capital of banana, most of it is not production is under these parameters, and therefore, it has obtained international certifications and export produced under fair trade. background of the topic in the world, were documented in Latin America and in Ecuador, where organic producers, by definition, do not have to pay the costs of pesticides, thus being able to invest in the application (and sometimes in preparation) other products allowed under the regime of organic certification. The graphs indicate a high export in time under these conditions.

Palabras clave : Organic farming; ecuatorians bananas; certification and fair trade..

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