SciELO - Scientific Electronic Library Online

 
vol.14 número1Factores que inciden en un consumo desinformado y una escasa percepción del riesgo a la salud durante el consumo alimenticio en la población de PiuraPerfeccionamiento de gestión de riesgos ambientales en la Unidad Empresarial de Base Cayo Santa María índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Articulo

Indicadores

  • No hay articulos citadosCitado por SciELO

Links relacionados

  • No hay articulos similaresSimilares en SciELO

Compartir


Revista Universidad y Sociedad

versión On-line ISSN 2218-3620

Resumen

SOTO HILARIO, Juvita Dina et al. Virtual teaching and improvement of knowledge in prevention of covid-19 in children of regular basic education. Universidad y Sociedad [online]. 2022, vol.14, n.1, pp. 275-284.  Epub 10-Feb-2022. ISSN 2218-3620.

The present research aims to determine the effect of virtual teaching on knowledge for the prevention of COVID-19. Using quasi-experimental pretest-posttest study methods, with a sample of 46 schoolchildren in the sixth grade of primary school at the Colegio Nacional Aplicación UNHEVAL of Huánuco. Knowledge of COVID-19 prevention was assessed by means of a questionnaire. Non-parametric statistical analysis was used with the Wilcoxon test. The results showed that the average score obtained in the knowledge of COVID-19 prevention before e-learning was 10.4, and after e-learning it was 16.4, finding significant differences with p=0.000. Likewise, significant differences were found in the dimensions of hand washing (2.9 to 3.6), correct use of masks (1.7 to 2.7), social distancing (2.6 to 3.4), home entry protocol (2.2 to 4.1) and home exit protocol (0.9 to 2.5), all with p=0.000. The application of virtual teaching favors the increase of knowledge for the prevention of COVID-19 in primary school students.

Palabras clave : Knowledge; hand washing; social distancing; COVID-19.

        · resumen en Español     · texto en Español     · Español ( pdf )