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Conceptualization of technological innovation at the Institute of Plant Biotechnology

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vol.21 issue1Scale up the of production microbial-based bioproduct obtained by static fermentationIn vitro selection of transgenic soybean lines obtained from somatic embryos transformed with Agrobacterium tumefaciens author indexsubject indexarticles search
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Biotecnología Vegetal

On-line version ISSN 2074-8647

Biot. Veg. vol.21 no.1 Villa Clara Jan.-Mar. 2021  Epub Mar 01, 2021