 ORIGINAL ARTICLES |
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| | · Science and innovation as pillar of the government management: a way towards local food systems
Díaz-Canel Bermúdez, Miguel Mario; Núñez Jover, Jorge; Torres Paez, Carlos Cesar
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| | · Contributions to the evaluation of the result of Cuban government management in the local environment
Alarcón Barrero, Roger; Sánchez Vignau, Barbara Susana; Salvador Hernández, Yudith
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| | · Measuring enterprise competitiveness for territorial development
Sarmiento Reyes, Yoel Ramón; Delgado Fernández, Mercedes
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| | · Sustainable local tourism: contribution to territorial development in Cuba
Ramírez Pérez, Jorge Freddy; Pérez Hernández, Iverilys; Rodríguez Martínez, Mairim; Miranda Camejo, Hanoy
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| | · Sustainable local development in the "E" syllabus diagnostic conception
Pérez Viñas, Vilma María; Bravo Echevarría, Benito; Pulido Díaz, Arturo; Breijo Worosz, Taymí
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| | · Food and Nutrition Sovereignty from the perspective of a Territorial Observatory
Díaz Pérez, Maidelyn
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| | · Labor policies based on public-private alliances: a reflection from its conception
Arteaga Prado, Yairín; Alfonso Porraspita, Deysi; Negrín Reyes, Daniel
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| | · San Cristobal's municipal development strategy. Proposal for its improvement from the culture
Rodríguez Basso, Silfredo; Paez Perdomo, Dunierkys; Pando López, Lourdes
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| | · Impact of the Mariel Special Development Zone on the Construction and Assembly Enterprise
Quesada Sotolongo, Maidelin; González Pérez, Maricela; García Valdés, Humberto
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| | · Cost systems, reverse logistics and sustainable management in industrial enterprises
Hurtado García, Ketty del Rocío
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| | · Time series prediction model for the tourism demand of the Cubanacán Hotel Chain
Fernández López, Reinier; Díaz González, Ledy Raúl; Alfonso Alemán, Juan Carlos; Barrio Padrón, Olga
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| | · Perceived quality in city hotels: a tool for evaluation
López Cruz, Marie; Rodríguez Veiguela, Yanlis; Pons García, Roberto Carmelo; Tanda Díaz, Jensy
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| | · Behavior of the cost of protection for the conservation of corn seed, through natural alternatives
Lanza González, Evelyn Beatriz; Pérez Rodríguez, Yhosvanni; Pérez Gutiérrez, Jorge Luis
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| | · Potential of agro livestock cooperatives in terms of food sovereignty and nutritional education
Labrador Machín, Odalys; Mirabal González, Yamira; Torres Paez, Carlos Cesar
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| EXPERIENCES OF GOOD PRACTICES IN THE COOPERATIVE SECTOR |
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| | · Application of the Cooperative Learning Method in the formation of cooperative members: challenges and perspectives
Rojas Herrera, María Elena; Rojas Herrera, Juan José
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All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
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