Biotecnología Vegetal On-line version ISSN 2074-8647
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FAJARDO ROSABAL, Lillien et al. Contenido de polifenoles totales en callos de Theobroma cacao L. clon ‘UF-650’. Biot. Veg. [online]. 2020, vol.20, n.1, pp.63-72.
Epub Mar 01, 2020. ISSN 2074-8647.
