<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0253-570X</journal-id>
<journal-title><![CDATA[Revista de Salud Animal]]></journal-title>
<abbrev-journal-title><![CDATA[Rev Salud Anim.]]></abbrev-journal-title>
<issn>0253-570X</issn>
<publisher>
<publisher-name><![CDATA[Centro Nacional de Sanidad Agropecuaria]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0253-570X2020000200005</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Aislamiento e identificación de bacterias ácido lácticas del tracto digestivo de abejas adultas Apis mellifera]]></article-title>
<article-title xml:lang="en"><![CDATA[Isolation and identification of lactic acid bacteria from the digestive tract of adult bees Apis mellifera]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández García]]></surname>
<given-names><![CDATA[Juan Emilio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez Díaz]]></surname>
<given-names><![CDATA[José Antonio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Frizzo]]></surname>
<given-names><![CDATA[Laureano Sebastián]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Fernández León]]></surname>
<given-names><![CDATA[Ken Jact]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Solenzal Valdivia]]></surname>
<given-names><![CDATA[Yovanni]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Soto]]></surname>
<given-names><![CDATA[Lorena Paola]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gallo]]></surname>
<given-names><![CDATA[Delso Viciedo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Sancti Spíritus &#8220;José Martí Pérez&#8221; Facultad de Ciencias Agropecuarias ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Laboratorio de Referencia de Investigación y Salud Apícola  ]]></institution>
<addr-line><![CDATA[ Sancti Spíritus]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Consejo Nacional del Investigaciones Científicas y Técnicas Instituto de Ciencias Veterinarias del Litoral Laboratorio de Análisis de Alimentos]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Argentina</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad Nacional del Litoral Facultad de Ciencias Veterinarias Departamento de Salud Pública]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Argentina</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,Unidad Empresarial de Base  ]]></institution>
<addr-line><![CDATA[ Sancti Spíritus]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2020</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2020</year>
</pub-date>
<volume>42</volume>
<numero>2</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0253-570X2020000200005&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0253-570X2020000200005&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0253-570X2020000200005&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN Los objetivos del estudio fueron aislar e identificar bacterias ácido lácticas (BAL) a partir del tracto digestivo de abejas Apis mellifera. Se obtuvieron 35 aislamientos, de ellos 13 se consideraron como BAL por sus características morfológicas y bioquímicas. Se amplificó mediante PCR y usando cebadores universales un fragmento del gen ADNr 16S a partir del ADN bacteriano. Los productos de PCR obtenidos se purificaron y secuenciaron. Las secuencias obtenidas se compararon con otras depositadas en la base de datos GenBank. Las cepas también se identificaron mediante caracterización proteómica utilizando MALDI TOF MS. Los resultados mostraron la presencia de cuatro géneros de BAL; predominaron Lactobacillus spp. (38,4 %) y Fructobacillus spp. (30,8 %) y, en el análisis por especies, se identificaron Lactobacillus kunkeei (31 %) y Fructobacillus fructosus (31 %). El presente estudio confirma el predominio del género Lactobacillus dentro de las bacterias ácido láctico del tracto digestivo de las abejas. Esta investigación es la primera en reportar aislamiento e identificación molecular de BAL obtenidas desde el tracto digestivo de abejas melíferas en Cuba.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT The aim of the study was to isolate and identify lactic acid bacteria (LAB) from the digestive tract of Apis mellifera bees. Thirty-five bacterial isolates were obtained and 13 of them were considered LAB due to their morphological and biochemical characteristics. A fragment of the 16S rDNA gene was amplified by PCR and using universal primers from the bacterial DNA. The obtained PCR products were purified and sequenced. The sequences obtained were compared with others deposited in the GenBank database. The strains were also identified by proteomic characterization using MALDI TOF MS. The results showed the presence of four genera of LAB, with Lactobacillus spp. (38.4 %) and Fructobacillus spp. (30.8 %) predominating. Lactobacillus kunkeei (31 %) and Fructobacillus fructosus (31 %) were identified in the analysis by species. This study confirms the predominance of the Lactobacillus genus within the lactic acid bacteria of the digestive tract of bees. This research is the first to report isolation and molecular identification of LAB obtained from the digestive tract of honey bees in Cuba.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Apis mellifera]]></kwd>
<kwd lng="es"><![CDATA[bacterias ácido lácticas]]></kwd>
<kwd lng="es"><![CDATA[Lactobacillus spp.]]></kwd>
<kwd lng="es"><![CDATA[ADNr 16S]]></kwd>
<kwd lng="es"><![CDATA[microbiota intestinal]]></kwd>
<kwd lng="en"><![CDATA[Apis mellifera]]></kwd>
<kwd lng="en"><![CDATA[lactic acid bacteria]]></kwd>
<kwd lng="en"><![CDATA[Lactobacillus spp.]]></kwd>
<kwd lng="en"><![CDATA[16SrDNA]]></kwd>
<kwd lng="en"><![CDATA[gut microbiota]]></kwd>
</kwd-group>
</article-meta>
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