<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0864-0394</journal-id>
<journal-title><![CDATA[Pastos y Forrajes]]></journal-title>
<abbrev-journal-title><![CDATA[Pastos y Forrajes]]></abbrev-journal-title>
<issn>0864-0394</issn>
<publisher>
<publisher-name><![CDATA[Estación Experimental de Pastos y Forrajes Indio Hatuey]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0864-03942021000100008</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Sustentabilidad de los sistemas productivos en Cuba desde un enfoque multifactorial]]></article-title>
<article-title xml:lang="en"><![CDATA[Supportability of productive systems in Cuba from a multifactorial approach]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Oropesa-Casanova]]></surname>
<given-names><![CDATA[Katerine]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Wencomo-Cárdenas]]></surname>
<given-names><![CDATA[Hilda Beatriz]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Miranda-Tortoló]]></surname>
<given-names><![CDATA[Taymer]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Lezcano-Fleires]]></surname>
<given-names><![CDATA[Juan Carlos]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Ministerio de Educación Superior Universidad de Matanzas Estación Experimental de Pastos y Forrajes Indio Hatuey]]></institution>
<addr-line><![CDATA[Matanzas ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2021</year>
</pub-date>
<volume>44</volume>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0864-03942021000100008&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0864-03942021000100008&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0864-03942021000100008&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN  Objetivo:  Reflexionar acerca de la importancia de la sustentabilidad de los sistemas agroproductivos y de su contribución al desarrollo local en Cuba, desde un enfoque económico, ecológico y sociocultural.  Materiales y Métodos:  Este estudio, de tipo exploratorio, analítico y descriptivo, se basa en la revisión bibliográfica de los conceptos sistemas sostenibles y sustentables, bioeconomía, agroecología y los programas de desarrollo en contextos locales. Para ello se consultaron y analizaron diferentes fuentes de información, artículos científicos publicados en torno al tema y literatura producida por organismos nacionales e internacionales, con la intención de conocer acerca del estado de arte del objeto de estudio y concretar definiciones y estrategias necesarias para la implementación de sistemas sustentables en el marco de los programas agropecuarios.  Resultados:  Se corroboró que la sustentabilidad es una forma de vivir y producir en armonía con el medio ambiente, para garantizar que las generaciones futuras puedan satisfacer sus necesidades. Desde su multifuncionalidad, la sustentabilidad puede ser una herramienta en el desarrollo local sustentable, a partir de la apuesta por modelos agroalimentarios basados en la agroecología, la bioeconomía y la soberanía alimentaria.  Conclusiones:  En Cuba sería pertinente establecer estrategias locales para mejorar la calidad de vida de las personas y conservar el medio ambiente, desde un enfoque agroecológico y sustentable.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT  Objective:  o reflect about the importance of the supportability of agroproductive systems and of their contribution to local development in Cuba, from an economic, ecological and sociocultural approach.  Materials and Methods:  This study, of exploratory, analytical and descriptive type, is based on the bibliographic review of the concepts sustainable and supportable systems, bioeconomy, agroecology and development programs in local contexts. For such purpose, different information sources, scientific papers published about the topic and literature produced by national and international organisms, were consulted and analyzed, in order to know about the state-of-the-art of the object of study and to concrete necessary definitions and strategies for the implementation of supportable systems in the framework of agricultural programs.  Results:  It was corroborated that supportability is a way of living and producing in harmony with the environment, to guarantee that future generations can satisfy their needs. From its multifunctionality, supportability can be a tool in supportable local development, from the commitment to agrifood models based on agroecology, bioeconomy and food sovereignty.  Conclusions:  In Cuba it would be pertinent to establish local strategies to improve people&#8217;s quality of life and preserve the environment, from an agroecological and supportable approach.]]></p></abstract>
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<kwd lng="en"><![CDATA[sustainability]]></kwd>
</kwd-group>
</article-meta>
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