<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2079-3480</journal-id>
<journal-title><![CDATA[Cuban Journal of Agricultural Science]]></journal-title>
<abbrev-journal-title><![CDATA[Cuban J. Agric. Sci.]]></abbrev-journal-title>
<issn>2079-3480</issn>
<publisher>
<publisher-name><![CDATA[Editorial del Instituto de Ciencia Animal]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2079-34802019000400341</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Enzymatic additives and their use on animal rearing]]></article-title>
<article-title xml:lang="es"><![CDATA[Los aditivos enzimáticos, su aplicación en la crianza animal]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Valdivia]]></surname>
<given-names><![CDATA[Aymara L.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Matos]]></surname>
<given-names><![CDATA[Madyu M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[Zoraya]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rubio]]></surname>
<given-names><![CDATA[Yasmary]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vega]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Matanzas Facultad de Ciencias Agropecuarias Centro de Estudios Biotecnológicos]]></institution>
<addr-line><![CDATA[ Matanzas]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto de Ciencia Animal Departamento de Fisiología y Bioquímica ]]></institution>
<addr-line><![CDATA[San José de las Lajas Mayabeque]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad de Matanzas Facultad de Ciencias Agropecuarias ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<volume>53</volume>
<numero>4</numero>
<fpage>341</fpage>
<lpage>352</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2079-34802019000400341&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2079-34802019000400341&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2079-34802019000400341&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT Animal production in recent years has been marked by the increase in the prices of raw materials used in food. To face this situation, the challenge is to achieve better use of the diets provided to animals. For this purpose, one of the most used strategies in the world is the use of enzymatic additives, which are obtained by submerged fermentation or by solid phase fermentation, from bacteria or fungi. Among the hydrolytic enzymes that are used in the supplementation of monogastric species, those that participate in the degradation of antinutritional factors, such as non-starch polysaccharides (NSP), stand out. Its use increases food digestibility, improves its quality and use, and favors the degradation of compounds that interfere with nutrient digestion and utilization. The application of these products has a positive impact on productive indicators and health in poultry and pigs, but the effectiveness of their use depends, among other factors, on the composition and quality of diet. This paper aims to provide updated scientific information on obtaining hydrolytic enzymes and their use in the feeding of monogastric species.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN La producción animal en los últimos años ha estado marcada por el incremento de los precios de las materias primas que se emplean en la alimentación. Para enfrentar esta situación, el reto está en lograr mejor aprovechamiento de las dietas que se suministran a los animales. Con este propósito, entre las estrategias más usadas en el mundo se encuentra el empleo de aditivos enzimáticos, que se obtienen por fermentación sumergida o por fermentación en fase sólida, a partir de bacterias u hongos. Entre las enzimas hidrolíticas que se utilizan en la suplementación de las especies monogástricas, se destacan las que participan en la degradación de los factores antinutricionales, como los polisacáridos no amiláceos (PNA). Su empleo incrementa la digestibilidad de los alimentos, mejora su calidad y aprovechamiento, y favorece la degradación de compuestos que interfieren en la digestión y utilización de nutrientes. La aplicación de estos productos tiene repercusión positiva en los indicadores productivos y de salud en aves y cerdos, pero la efectividad de su uso depende, entre otros factores, de la composición y calidad de la dieta Este artículo tiene como objetivo proveer información científica actualizada sobre la obtención de las enzimas hidrolíticas y su uso en la alimentación de las especies monogástricas.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[animal feed]]></kwd>
<kwd lng="en"><![CDATA[hydrolytic enzymes]]></kwd>
<kwd lng="en"><![CDATA[non-starchy polysaccharides]]></kwd>
<kwd lng="es"><![CDATA[alimentación animal]]></kwd>
<kwd lng="es"><![CDATA[enzimas hidrolíticas]]></kwd>
<kwd lng="es"><![CDATA[polisacáridos no amiláceos]]></kwd>
</kwd-group>
</article-meta>
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