<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2223-4861</journal-id>
<journal-title><![CDATA[Centro Azúcar]]></journal-title>
<abbrev-journal-title><![CDATA[cen. az.]]></abbrev-journal-title>
<issn>2223-4861</issn>
<publisher>
<publisher-name><![CDATA[Editorial Feijóo]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2223-48612022000400102</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[REVISIÓN DE LOS MÉTODOS DE OBTENCIÓN DE COLÁGENO A PARTIR DE SUBPRODUCTOS DE ESPECIES MARINAS]]></article-title>
<article-title xml:lang="en"><![CDATA[REVIEW OF METHODS FOR OBTAINING COLLAGEN FROM BY-PRODUCTS OF MARINE SPECIES]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cobeña-Dueñas]]></surname>
<given-names><![CDATA[Marcos Vinicio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Dueñas-Rivadeneira]]></surname>
<given-names><![CDATA[Alex Alberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Delgado-Demera]]></surname>
<given-names><![CDATA[María Hipatia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez-Díaz]]></surname>
<given-names><![CDATA[Joan Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Técnica de Manabí Instituto de Posgrado Maestría en Ingeniería Química]]></institution>
<addr-line><![CDATA[Portoviejo ]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Técnica de Manabí Facultad Ciencias Zootécnicas Departamento de Procesos Agroindustriales]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Técnica de Manabí Facultad de Ciencias Veterinarias Departamento de Veterinaria]]></institution>
<addr-line><![CDATA[Lodana Santa Ana]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad Técnica de Manabí Instituto de Investigación Laboratorio de Análisis Químicos y Biotecnológicos]]></institution>
<addr-line><![CDATA[Portoviejo ]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,Universidad Técnica de Manabí Facultad de Ciencias Matemáticas, Físicas y Químicas Departamento de Procesos Químicos]]></institution>
<addr-line><![CDATA[Portoviejo ]]></addr-line>
<country>Ecuador</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2022</year>
</pub-date>
<volume>49</volume>
<numero>4</numero>
<fpage>102</fpage>
<lpage>113</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2223-48612022000400102&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2223-48612022000400102&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2223-48612022000400102&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN  Introducción:  El colágeno se ha obtenido fundamentalmente de las especies de bovinos y porcinos para ser utilizado en las industrias alimentaria, cosmética, biomédica y farmacéutica. Sin embargo, varias condiciones han influido en que, en los últimos años, estas producciones han comenzado a desarrollarse a partir de especies marinas.  Objetivo:  Presentar una descripción general actualizada del estado del aislamiento de colágeno de subproductos de pescado.  Materiales y Métodos: Se realiza una amplia búsqueda bibliográfica basada en investigaciones publicadas hasta el año 2020.  Resultados y Discusión: Dada la alta demanda de colágeno, existe una necesidad urgente de encontrar fuentes sostenibles y más baratas para su producción. La biomasa marina se está convirtiendo en una fuente más atractiva de colágeno. Existen diferentes métodos de aislamiento de este producto de los cuales la hidrólisis enzimática es el más promisorio. Sus aplicaciones son variadas y cada vez se conocen nuevos campos de uso en diversas industrias, así como en la medicina y biotecnología.  Conclusiones: La gran variedad de aplicaciones del colágeno y sus importantes funciones en el futuro de la ingeniería de tejidos lo convierten en un biopolímero clave para la salud y el bienestar de los seres humanos.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT  Introduction: Collagen has been obtained mainly from bovine and porcine species for use in the food, cosmetic, biomedical, and pharmaceutical industries. However, several conditions have caused that, in recent years, these productions have started to be developed from marine species.  Objective: To present an updated overview of the status of collagen isolation from fish by-products.  Materials and Methods: A bibliographic search was done based on results published up to the year 2020.  Results and Discussion: Due to the high demand for collagen, there is an urgent need to find sustainable and cheaper sources for its production. Marine biomass is becoming a more attractive source of collagen. There are different methods of isolation of this product of which enzymatic hydrolysis is the most promising. Its applications are varied and new fields of use in various industries, as well as in medicine and biotechnology, are becoming known.  Conclusions: The wide variety of applications of collagen and its important roles in the future of tissue engineering make it a key biopolymer for human health and wellness.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[colágeno]]></kwd>
<kwd lng="es"><![CDATA[hidrólisis]]></kwd>
<kwd lng="es"><![CDATA[subproductos marinos]]></kwd>
<kwd lng="en"><![CDATA[collagen]]></kwd>
<kwd lng="en"><![CDATA[hydrolysis]]></kwd>
<kwd lng="en"><![CDATA[marine by-products]]></kwd>
</kwd-group>
</article-meta>
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