<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0034-7531</journal-id>
<journal-title><![CDATA[Revista Cubana de Pediatría]]></journal-title>
<abbrev-journal-title><![CDATA[Rev Cubana Pediatr]]></abbrev-journal-title>
<issn>0034-7531</issn>
<publisher>
<publisher-name><![CDATA[Centro Nacional de Información de Ciencias MédicasEditorial Ciencias Médicas]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0034-75312021000200006</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Alimentación, nutrición y actividad física en niños y adolescentes diabéticos]]></article-title>
<article-title xml:lang="en"><![CDATA[Food, nutrition and physical activity in diabetic children and adolescents]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rivero González]]></surname>
<given-names><![CDATA[Marlen]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ordoñez DelaCruz]]></surname>
<given-names><![CDATA[Diana Milena]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sosa Palacios]]></surname>
<given-names><![CDATA[Oramis]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ordoñez DelaCruz]]></surname>
<given-names><![CDATA[Maryoly]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rico Fragozo]]></surname>
<given-names><![CDATA[Karen]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rivero González]]></surname>
<given-names><![CDATA[Thaily]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Hospital Pediátrico Universitario &#8220;William Soler&#8221;  ]]></institution>
<addr-line><![CDATA[La Habana ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>06</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>06</month>
<year>2021</year>
</pub-date>
<volume>93</volume>
<numero>2</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0034-75312021000200006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0034-75312021000200006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0034-75312021000200006&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN  Introducción: La diabetes mellitus tipo 1 es una enfermedad metabólica órgano específica caracterizada por la destrucción y pérdida progresiva de las células &#946; de los islotes pancreáticos.  Objetivo: Evaluar la alimentación, nutrición y actividad física según el control metabólico en pacientes con diabetes mellitus tipo 1.  Métodos: Estudio de evaluación con diseño transversal en 81 pacientes atendidos en el Hospital Pediátrico Universitario &#8220;William Soler&#8221;, de 2016 a 2019. Los pacientes se distribuyeron en dos grupos según los valores de la hemoglobina glicosilada (control metabólico: n=39 y sin control metabólico: n=42). Se midieron variables de: alimentación, nutrición y actividad física por medio de análisis inferencial (análisis de varianza, Ji-cuadrada de independencia corregida.  Resultados: La media de hemoglobina glicosilada en diabéticos controlados fue 6,1 % y en no controlados 11,0 %, significativamente diferentes (p= 0,000). El sexo femenino y los adolescentes superaron 50 % tanto en controlados como en no controlados. La lactancia materna fue inadecuada (&gt; 60 %), los diabéticos eutróficos fueron más de 70 %, el comienzo de la alimentación fue precoz (&gt; 45 %), el control metabólico, dependiente de la calidad de la dieta y la actividad física En el control metabólico inadecuado: 47, 6 % ( 5 años practicaban ejercicios menos de 3 veces por semana y 52,4 % consumían dieta hipercalórica.  Conclusión: La actividad física y la calidad de la dieta influyen en el control metabólico de los pacientes diabéticos estudiados.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT  Introduction:  Type 1 diabetes mellitus is a specific organ metabolic disease characterized by the progressive destruction and loss of pancreatic &#946; cells.  Objective:  Asses the diet, nutrition and physical activity according to metabolic control in patients with type 1 diabetes mellitus.  Methods:  Assessment study with cross-sectional design in 81 patients attended at "William Soler" University Pediatric Hospital, from 2016 to 2019. Patients were distributed in two groups according to the values of glycosylated hemoglobin (metabolic control: n=39, and without metabolic control: n=42). The following variables were measured: food, nutrition and physical activity through inferential analysis (variance analysis, Ji-square´s corrected independence, contingency coefficient and odds ratio).  Results:  The mean of glycosylated hemoglobin in controlled diabetics was 6.1 % and in non-controlled ones it was 11.0 %; significantly different (p= 0.000). The female sex and the adolescents exceeded the 50 % in both controlled and non-controlled groups, respectively. Breastfeeding was inadequate (&gt; 60 %), eutrophic diabetics were more than 70 %, the start of feeding was early (&gt; 45 %), metabolic control was dependent on diet quality and physical activity. In the inadequate metabolic control: 47.6 % ( 5 years exercised less than 3 times per week and 52.4 % consumed a high calorie diet.  Conclusion:  Physical activity and diet quality influence metabolic control of diabetes in the studied population.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[alimentación]]></kwd>
<kwd lng="es"><![CDATA[actividad física]]></kwd>
<kwd lng="es"><![CDATA[niños y adolescentes]]></kwd>
<kwd lng="es"><![CDATA[diabetes]]></kwd>
<kwd lng="en"><![CDATA[food]]></kwd>
<kwd lng="en"><![CDATA[physical activity]]></kwd>
<kwd lng="en"><![CDATA[children and adolescents]]></kwd>
<kwd lng="en"><![CDATA[diabetes]]></kwd>
</kwd-group>
</article-meta>
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