<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0258-5936</journal-id>
<journal-title><![CDATA[Cultivos Tropicales]]></journal-title>
<abbrev-journal-title><![CDATA[cultrop]]></abbrev-journal-title>
<issn>0258-5936</issn>
<publisher>
<publisher-name><![CDATA[Ediciones INCA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0258-59362021000300009</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[&#8216;Odile&#8217; nuevo cultivar de frijol común (Phaseolus vulgaris L.), rendimiento, adaptabilidad entre épocas y aceptabilidad campesina]]></article-title>
<article-title xml:lang="en"><![CDATA[&#8216;Odile&#8217; new cultivar of common bean (Phaseolus vulgaris L.), yield, the adaptability between seasons and peasant acceptance]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Lamz-Piedra]]></surname>
<given-names><![CDATA[Alexis]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Leyva-Martínez]]></surname>
<given-names><![CDATA[Robert M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ortiz-Pérez]]></surname>
<given-names><![CDATA[Rodobaldo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cárdenas-Travieso]]></surname>
<given-names><![CDATA[Regla M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gil-Diaz]]></surname>
<given-names><![CDATA[Victor D.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Ciencias Agrícolas (INCA)  ]]></institution>
<addr-line><![CDATA[San José de las Lajas Mayabeque]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Unidad de Extensión Investigación y Capacitación Agropecuaria (UEICAH)  ]]></institution>
<addr-line><![CDATA[ Holguín]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Centro de Investigaciones Agropecuaria (CIAP)  ]]></institution>
<addr-line><![CDATA[Santa Clara Villa Clara]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2021</year>
</pub-date>
<volume>42</volume>
<numero>3</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0258-59362021000300009&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0258-59362021000300009&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0258-59362021000300009&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN El frijol común (Phaseolus vulgaris L.) es un cultivo de gran importancia en Cuba, pero se hace necesaria la implementación de estrategias para aumentar sus rendimientos, ya que la producción está muy por debajo de la demanda nacional. La selección de variedades adaptadas al contexto producto juega un rol importante. El objetivo de este trabajo fue evaluar el rendimiento, la adaptabilidad entre épocas y la aceptación campesina del nuevo cultivar de frijol de grano rojo &#8216;Odile&#8217;. Se realizaron cuatro experimentos en el período comprendido entre septiembre de 2015 y abril de 2017 en dos áreas, Finca &#8220;El Mulato&#8221; y el área experimental de Instituto Nacional de Ciencias Agrícolas (INCA), donde se incluyeron cinco variedades comerciales. A su vez, en septiembre de 2015, enero de 2016 y noviembre de 2017 se sembró, en parcelas experimentales, el cultivar &#8216;Odile&#8217; con otras líneas experimentales y variedades comerciales, para la realización de la selección participativa efectuada por agricultores. Los análisis de varianza del rendimiento y la reacción ante enfermedades, indicaron que el cultivar &#8216;Odile&#8217; mostró rendimientos superiores a 2000 kg ha-1 y resistencia a bacteriosis común, BGYMV y roya, así como se identificó interacción entre las épocas de siembra. El análisis AMMI evidenció la estabilidad del rendimiento del cultivar &#8216;Odile&#8217; y los análisis de proporciones mostraron que los frijoles de color negro son más aceptados por los agricultores, pero el cultivar &#8216;Odile&#8217; mostró elevada aceptación campesina con porcentajes superiores al 96 %.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT The common bean (Phaseolus vulgaris L.) is a crop of great importance in Cuba, but it is necessary to implement strategies to increase its yields, since production is well below national demand. The selection of varieties adapted to the product context plays an important role. The objective of this work was to evaluate the yield, the adaptability between seasons and the peasant acceptance of red bean &#8216;Odile&#8217; new cultivar. Four experiments were carried out in the period between September 2015 and April 2017 in two areas, farm &#8220;El Mulato&#8221; and the experimental area of the National Institute of Agricultural Sciences (INCA), where five commercial varieties were included. In turn, in September 2015, January 2016 and November 2017, the cultivar &#8216;Odile&#8217; was sown in experimental plots with other experimental lines and commercial varieties, to carry out the participatory selection carried out by farmers. The analysis of variance of the yield and the reaction to diseases indicated that the cultivar 'Odile' showed yields higher than 2000 kg ha-1 and resistance to common bacteriosis, BGYMV and rust, as well as an interaction between planting seasons. The AMMI analysis showed the stability of the cultivar 'Odile' yield and the analysis of proportions showed that black beans are more accepted by farmers, but cultivar 'Odile' showed high peasant acceptance with percentages higher than 96 %.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[enfermedades]]></kwd>
<kwd lng="es"><![CDATA[interacción genotipo-ambiente]]></kwd>
<kwd lng="es"><![CDATA[rendimiento]]></kwd>
<kwd lng="es"><![CDATA[fitopatógenas]]></kwd>
<kwd lng="es"><![CDATA[resistencia]]></kwd>
<kwd lng="en"><![CDATA[diseases]]></kwd>
<kwd lng="en"><![CDATA[genotype-environment interaction]]></kwd>
<kwd lng="en"><![CDATA[yield]]></kwd>
<kwd lng="en"><![CDATA[phytopathogens]]></kwd>
<kwd lng="en"><![CDATA[resistance]]></kwd>
</kwd-group>
</article-meta>
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<surname><![CDATA[Chang-Sidorchuk]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[González-Alvarez]]></surname>
<given-names><![CDATA[H]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez-Zubiaur]]></surname>
<given-names><![CDATA[Y]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Begomoviruses infecting common beans (Phaseolus vulgaris L ) in production areas in Cuba]]></article-title>
<source><![CDATA[Spanish journal of agricultural research]]></source>
<year>2018</year>
<volume>16</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>1-17</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
