<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0258-5936</journal-id>
<journal-title><![CDATA[Cultivos Tropicales]]></journal-title>
<abbrev-journal-title><![CDATA[cultrop]]></abbrev-journal-title>
<issn>0258-5936</issn>
<publisher>
<publisher-name><![CDATA[Ediciones INCA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0258-59362023000100006</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Eficiencia fisiológica de la planta de frijol ante un déficit hídrico]]></article-title>
<article-title xml:lang="en"><![CDATA[Physiological efficiency of the bean plant before a water deficit]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ruiz-Sánchez]]></surname>
<given-names><![CDATA[Michel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Muñoz-Hernández]]></surname>
<given-names><![CDATA[Yaumara]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez-Pérez]]></surname>
<given-names><![CDATA[Roselys]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Santana-Baños]]></surname>
<given-names><![CDATA[Yoerlandy]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Mesa-Sotolongo]]></surname>
<given-names><![CDATA[Sara]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Encalada-Córdova]]></surname>
<given-names><![CDATA[Max Enrique]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Florido-Bacallao]]></surname>
<given-names><![CDATA[René]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Unidad Científico Tecnológica de Base "Los Palacios" Instituto Nacional de Ciencias Agrícolas (INCA) ]]></institution>
<addr-line><![CDATA[Los Palacios Pinar del Río]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad de Pinar del Río "Hermanos Saíz Montes de Oca"  ]]></institution>
<addr-line><![CDATA[ Pinar del Río]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Centro Meteorológico Provincial Pinar del Río (CITMA)  ]]></institution>
<addr-line><![CDATA[ Pinar del Río]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad de Loja  ]]></institution>
<addr-line><![CDATA[ Loja]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,Instituto Nacional de Ciencias Agrícolas (INCA)  ]]></institution>
<addr-line><![CDATA[San José de las Lajas Mayabeque]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2023</year>
</pub-date>
<volume>44</volume>
<numero>1</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0258-59362023000100006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0258-59362023000100006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0258-59362023000100006&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN  La investigación se realizó en condiciones semicontroladas de noviembre a febrero de los años 2016, 2017 y 2018 en la Unidad Científico Tecnológica de Base Los Palacios, Cuba, con el objetivo de evaluar el efecto del déficit hídrico en la eficiencia fisiológica del frijol (Phaseolus vulgaris L.) cv. "Delicia 364". Se sembraron 80 semillas de frijol por macetero de 1,40 m2. Se utilizó un Diseño Experimental Completamente Aleatorizado, con tres tratamientos y cuatro repeticiones: dos con déficit hídrico (inicio de marchitamiento de las hojas y cuando se inició el amarillamiento del ápice de las hojas) y un testigo con riego a capacidad de campo. El déficit hídrico se aplicó cuando las plantas tenían entre tres y cuatro hojas verdaderas. Después de cada periodo de estrés se determinó el potencial hídrico foliar y en el momento de la cosecha la masa seca área, el rendimiento agrícola y sus componentes. Se encontró que el déficit hídrico impuesto en la fase vegetativa a diferentes intensidades causó un estado de estrés hídrico en la planta de frijol y después de recuperarse del mismo, provocó incrementos en la masa seca aérea, número de vainas y rendimiento agrícola. El déficit hídrico en plantas de frijol hasta el inicio del amarillamiento del ápice de las hojas, durante la fase vegetativa, incrementa la eficiencia fisiológica de la planta en función del riego, entre un 16-25 %, en cuanto a la masa seca aérea, el número de vainas por planta y el rendimiento agrícola.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT  The research was carried out under semi-controlled conditions from November to February of the years 2016, 2017 and 2018 in the Scientific Technological Unit of Base Los Palacios, Cuba, with the aim of evaluating the effect of the water deficit on the physiological efficiency of the bean (Phaseolus vulgaris L.) cv. "Delicia 364". 80 bean seeds were sown per 1.40 m2 pot. A Completely Randomized Experimental Design was used, with three treatments and four repetitions: two with water deficit (beginning of wilting of the leaves and when the yellowing of the apex of the leaves began) and a control with irrigation at field capacity. The water deficit was applied when the plants had between three and four true leaves. After each period of stress, the foliar water potential was determined and at the time of harvest the dry mass, the agricultural yield and its components. It was found that the water deficit imposed in the vegetative phase at different intensities caused a state of water stress in the bean plant and after recovering from it, caused increases in the aerial dry mass, number of pods and agricultural yield. The water deficit in bean plants until the beginning of the yellowing of the apex of the leaves, during the vegetative phase, increases the physiological efficiency of the plant depending on irrigation, between 16-25 %, in terms of the aerial dry mass, the number of pods per plant and the agricultural yield.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[estrés]]></kwd>
<kwd lng="es"><![CDATA[fisiología]]></kwd>
<kwd lng="es"><![CDATA[legumbre]]></kwd>
<kwd lng="es"><![CDATA[rendimiento]]></kwd>
<kwd lng="en"><![CDATA[stress]]></kwd>
<kwd lng="en"><![CDATA[physiology]]></kwd>
<kwd lng="en"><![CDATA[legume]]></kwd>
<kwd lng="en"><![CDATA[yield]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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