<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0258-5936</journal-id>
<journal-title><![CDATA[Cultivos Tropicales]]></journal-title>
<abbrev-journal-title><![CDATA[cultrop]]></abbrev-journal-title>
<issn>0258-5936</issn>
<publisher>
<publisher-name><![CDATA[Ediciones INCA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0258-59362023000100009</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Efecto de una mezcla de polímeros de quitosano en plantas de tomate (Solanum lycopersicom L.)]]></article-title>
<article-title xml:lang="en"><![CDATA[Effect of a chitosan polymers mixture in tomato plants (Solanum lycopersicom L.)]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales-Guevara]]></surname>
<given-names><![CDATA[Donaldo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Amico-Rodríguez]]></surname>
<given-names><![CDATA[José Dell']]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Jerez-Mompie]]></surname>
<given-names><![CDATA[Eduardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Guerrero-Domínguez]]></surname>
<given-names><![CDATA[Lilisbet]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cruz-Suárez]]></surname>
<given-names><![CDATA[Arasay Santa]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Ciencias Agrícolas (INCA)  ]]></institution>
<addr-line><![CDATA[San José de las Lajas Mayabeque]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2023</year>
</pub-date>
<volume>44</volume>
<numero>1</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0258-59362023000100009&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0258-59362023000100009&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0258-59362023000100009&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN  Con el objetivo de evaluar el efecto de una mezcla de polímeros de quitosano en plantas de tomate (Solanum lycopersicom L.), se realizó el presente trabajo en el que se utilizaron diferentes dosis y momentos de aplicación del bioestimulante. Se emplearon semillas del cultivar Amalia sembradas en semilleros y, posteriormente, trasplantadas en el campo a una distancia de 0,25 m entre plantas y a 1,20 m entre hileras. Las aplicaciones de quitosano se realizaron en tres momentos del ciclo del cultivo, a los siete-ocho días posteriores al trasplante, al inicio de la floración y la combinación de ambos momentos, con la mitad de las dosis totales en cada momento. Las dosis utilizadas fueron 200, 400 y 600 mg ha-1 y un control sin bioestimulante, lo que dio lugar a diez tratamientos. Se evaluaron: la longitud y el diámetro de los tallos; la masa seca de la parte aérea; la superficie foliar; el número de frutos por planta; la masa fresca de los frutos y el rendimiento por planta. La aplicación de una mezcla de polímeros de quitosano en el período de inicio de la floración incrementó la acumulación de materia seca, la superficie foliar, la formación de mayor número de frutos y el rendimiento de las plantas.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT In order to evaluate the effect of a chitosan polymers mixture in tomato plants (Solanum lycopersicum L.), the present work was carried out in which different doses and moments biostimulant application were used. To do this, Amalia variety seeds sown in seed beds and later transplanted in the field at a distance of 0.25 m between plants and 1.20 m between rows were used. Polymers mixture of chitosan applications were made at two moments of the crop cycle, seven-eight days after transplantation and at the beginning off lowering, using the doses of 200, 400 and 600 mg ha-1 in each of the moments mentioned above, there were also three treatments in which the previous doses were applied in equal parts in the two moments studied, and a control without bioestimulant made room for ten treatments. The length and diameter stem, dry mass of the aerial part, leaf surface, average number of fruits and fruit mass, and the yield per plant were evaluated. From the results obtained, it was possible to conclude that the polymers mixture of chitosan application in the start period of the flowering, increased the accumulation of dry matter, the leaf surface, the formation of a bigger fruits number and yield of tomato plants.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[bioestimulantes]]></kwd>
<kwd lng="es"><![CDATA[crecimiento]]></kwd>
<kwd lng="es"><![CDATA[rendimiento]]></kwd>
<kwd lng="es"><![CDATA[superficie foliar]]></kwd>
<kwd lng="en"><![CDATA[biostimulant]]></kwd>
<kwd lng="en"><![CDATA[growth]]></kwd>
<kwd lng="en"><![CDATA[yield]]></kwd>
<kwd lng="en"><![CDATA[leaf surface]]></kwd>
</kwd-group>
</article-meta>
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