<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2223-4861</journal-id>
<journal-title><![CDATA[Centro Azúcar]]></journal-title>
<abbrev-journal-title><![CDATA[cen. az.]]></abbrev-journal-title>
<issn>2223-4861</issn>
<publisher>
<publisher-name><![CDATA[Editorial Feijóo]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2223-48612022000300078</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[HONGOS FORMADORES DE MICORRIZAS ARBUSCULARES EN CAÑA DE AZÚCAR Y SU RELACIÓN EN CALIDAD Y RENDIMIENTO DE PANELA]]></article-title>
<article-title xml:lang="en"><![CDATA[ARBUSCULAR MYCORRHIZAL FUNGI IN SUGARCANE AND THEIR RELATIONSHIP WITH PANELA QUALITY AND YIELDS]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Wilches Ortiz]]></surname>
<given-names><![CDATA[Wilmar Alexander]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ramírez Gómez]]></surname>
<given-names><![CDATA[María Margarita]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Reyes Mendez]]></surname>
<given-names><![CDATA[Laura Maria]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Perez Moncada]]></surname>
<given-names><![CDATA[Urley Adrian]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Serralde Ordoñez]]></surname>
<given-names><![CDATA[Diana Paola]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Peñaranda Rolón]]></surname>
<given-names><![CDATA[Andrea Maria]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Corporación Colombiana de Investigación Agropecuaria - Agrosavia  ]]></institution>
<addr-line><![CDATA[Mosquera Cundinamarca]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Nacional Abierta y a Distancia - UNAD Escuela de Ciencias Básicas, Tecnología e Ingeniería ]]></institution>
<addr-line><![CDATA[Bogotá DC ]]></addr-line>
<country>Colombia</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2022</year>
</pub-date>
<volume>49</volume>
<numero>3</numero>
<fpage>78</fpage>
<lpage>89</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2223-48612022000300078&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2223-48612022000300078&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2223-48612022000300078&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN  Introducción: En Colombia la panela es un alimento ancestral obtenido por concentración a partir de extracción de jugos de la caña azucarera. Los Hongos Formadores de Micorrizas Arbusculares (HFMA) ayudan al intercambio y movilidad de nutrientes al asociarse con plantas, mejorando la calidad y rendimiento en diferentes sistemas productivos.  Objetivo: Evaluar el efecto de la inoculación con HFMA en el cultivo de la caña de azúcar sobre el rendimiento y la calidad en panela.  Materiales y Métodos: El estudio se desarrolló en Suaita, Santander, bajo un diseño de bloques completos al azar, por triplicado con cuatro tratamientos (T1: Acaulospora mellea, T2: Rhizophagus irregularis, T3: Control 50% y T4: Control 100% de fertilización). Las variables en caña fueron índices de madurez y toneladas por hectárea, y en panela se determinaron rendimiento, toneladas por hectárea, conversión a panela, azúcares reductores, sólidos totales, pH, humedad, sacarosa y fósforo soluble.  Resultados y Discusión: Se presentaron diferencias significativas (P&gt;0,05) en el índice de madurez con el T2 y mayor contenido de azúcares reductores en panela con el T1, en las demás variables se observó un beneficio de la inoculación respecto los controles, siendo T2 el tratamiento con valores altos en producción de tallos.ha-1, toneladas caña.ha-1; y T1 en conversión a panela, azúcares reductores, fósforo soluble y sólidos totales.  Conclusiones: Se encontró interacción de R. irregularis y A. mellea con la calidad y rendimiento en panela, obteniéndose resultados prometedores del uso de estos microorganismos para potencializar la sostenibilidad y competitividad de la caña azucarera para panela.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT  Introduction: In Colombia, panela is an ancestral food obtained by concentration from the extraction of sugarcane juice. Arbuscular Mycorrhizal Fungi (AMF) help the exchange and mobility of nutrients by associating with plants, improving quality and yield in different production systems.  Objective: To evaluate the effect of AMF inoculation in sugarcane cultivation on panela yield and quality.  Materials and Methods: The study was carried out in Suaita, Santander, under a randomized complete block design, in triplicate with four treatments (T1: Acaulospora mellea, T2: Rhizophagus irregularis, T3: control 50% and T4: control 100% fertilization). The variables in sugarcane were maturity indexes and tons per hectare, and in panela yield, tons per hectare, conversion to panela, reducing sugars, total solids, pH, moisture, sucrose, and soluble phosphorus were determined.  Results and Discussion: There were significant differences (P&gt;0.05) in the maturity index with T2 and a higher content of reducing sugars in panela with T1, in the other variables, a benefit of the inoculation with respect to the controls was observed, being T2 the treatment with the highest values in production of stems.ha-1, tons of cane.ha-1; and T1 in conversion to panela, reducing sugars, soluble phosphorus and total solids.  Conclusions: Interaction of R. irregularis and A. mellea with panela quality and yield was found, obtaining promising results for the use of these microorganisms to enhance the sustainability and competitiveness of sugarcane for panela.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Acaulospora mellea]]></kwd>
<kwd lng="es"><![CDATA[azúcar no centrifugado]]></kwd>
<kwd lng="es"><![CDATA[caña de azúcar]]></kwd>
<kwd lng="es"><![CDATA[micorrizas]]></kwd>
<kwd lng="es"><![CDATA[Rhizophagus irregularis]]></kwd>
<kwd lng="en"><![CDATA[Acaulospora mellea]]></kwd>
<kwd lng="en"><![CDATA[non-centrifugal sugar]]></kwd>
<kwd lng="en"><![CDATA[sugarcane]]></kwd>
<kwd lng="en"><![CDATA[mycorrhiza]]></kwd>
<kwd lng="en"><![CDATA[Rhizophagus irregularis]]></kwd>
</kwd-group>
</article-meta>
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