<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2224-5421</journal-id>
<journal-title><![CDATA[Revista Cubana de Química]]></journal-title>
<abbrev-journal-title><![CDATA[Rev Cub Quim]]></abbrev-journal-title>
<issn>2224-5421</issn>
<publisher>
<publisher-name><![CDATA[Ediciones UO, Universidad de Oriente]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2224-54212019000300336</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Acoplamiento molecular de compuestos fenólicos de Pleurotus ostreatus con proteínas del balance redox]]></article-title>
<article-title xml:lang="en"><![CDATA[Molecular docking of Pleurotus ostreatus phenolic compounds with redox balance proteins]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Beltrán-Delgado]]></surname>
<given-names><![CDATA[Yaixa]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rojas-Vargas]]></surname>
<given-names><![CDATA[Julio Alberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales-González]]></surname>
<given-names><![CDATA[Isaac]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morris-Quevedo]]></surname>
<given-names><![CDATA[Humberto Joaquín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Oriente Facultad de Ciencias Naturales y Exactas Centro de Estudios de Biotecnología Industrial]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<volume>31</volume>
<numero>3</numero>
<fpage>336</fpage>
<lpage>353</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2224-54212019000300336&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2224-54212019000300336&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2224-54212019000300336&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN Pleurotus sp es un género de hongos superiores, ampliamente distribuido a nivel mundial e incluye especies comestibles-medicinales de importancia económica. Dentro de este género se encuentra la especie Pleurotus ostreatus, la cual presenta diferentes propiedades biológicas con alto potencial para el tratamiento de enfermedades crónicas no trasmisibles que en la actualidad constituyen un serio problema de salud. En el presente trabajo se realiza la evaluación de la interacción entre los fenoles reportados para la especie Pleurotus ostreatus con proteínas del balance redox. A través de un docking molecular, con el programa Autodock y la base de datos de proteínas (PDB), se utilizaron trece fenoles y tres proteínas del balance redox (NFkB, NADPH -oxidasa y la COX-2), para visualizar el grado de afinidad entre estos y predecir sus mejores acoplamientos. Los resultaron mostraron valores adecuados de &#8710;G, Ki con las interacciones para la quercetina y catequina.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT Pleurotus sp is a genus of superior fungi, widely distributed worldwide and includes edible-medicinal species of economic importance. Within this genus is the species Pleurotus ostreatus, which has different biological properties with high potential for the treatment of non- trasmisible chronic diseases that currently constitute a serious health problem. In the present work, the interaction between the phenols reported for the Pleurotus ostreatus species with redox balance proteins is evaluated. Through a molecular docking, with the Autodock program and the protein database (PDB), thirteen phenols and three redox balance proteins (NFkB, NADPH -oxidase and COX-2) were used to visualize the degree of affinity between these and predict their best links. The results showed adequate values of &#916;G, Ki with the interactions for quercetin and catechin.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[fenoles]]></kwd>
<kwd lng="es"><![CDATA[in silico]]></kwd>
<kwd lng="es"><![CDATA[Pleurotus ostreatus]]></kwd>
<kwd lng="es"><![CDATA[proteínas redox]]></kwd>
<kwd lng="en"><![CDATA[phenols]]></kwd>
<kwd lng="en"><![CDATA[in silico]]></kwd>
<kwd lng="en"><![CDATA[Pleurotus ostreatus]]></kwd>
<kwd lng="en"><![CDATA[redox proteins]]></kwd>
</kwd-group>
</article-meta>
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