<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2224-6185</journal-id>
<journal-title><![CDATA[Tecnología Química]]></journal-title>
<abbrev-journal-title><![CDATA[RTQ]]></abbrev-journal-title>
<issn>2224-6185</issn>
<publisher>
<publisher-name><![CDATA[Universidad de Oriente]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2224-61852024000200254</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Estrategia de desarrollo de una fábrica de azúcar como biorrefinería incluyendo la producción de pellets para una bioeléctrica]]></article-title>
<article-title xml:lang="en"><![CDATA[Development strategy of a sugar factory as a biorefinery including the pellets production for a bioelectric plant]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Liaño-Abascal]]></surname>
<given-names><![CDATA[Norlem]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez-Colas]]></surname>
<given-names><![CDATA[Misdelki]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Prieto-Orta]]></surname>
<given-names><![CDATA[Anialy]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[González-Suárez]]></surname>
<given-names><![CDATA[Erenio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Ignacio Agramonte Loyna Facultad de Ciencias Aplicadas Departamento de Ingeniería Química]]></institution>
<addr-line><![CDATA[Camagüey ]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Central &#8220;Marta Abreu&#8221; de Las Villas  Departamento de Ingeniería Química]]></institution>
<addr-line><![CDATA[Villa Clara ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2024</year>
</pub-date>
<volume>44</volume>
<numero>2</numero>
<fpage>254</fpage>
<lpage>268</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2224-61852024000200254&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2224-61852024000200254&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2224-61852024000200254&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN &#8226; La extracción del jugo de los filtros en la industria azucarera, posibilita la producción de crema de levadura torula para favorecer la alimentación porcina, permitiendo incrementar la cantidad de bagazo sobrante para utilizarlo en la obtención de xilitol para la industria alimenticia, aprovechando el material lignocelulósico resultante como fuente de energía compactada para la generación de electricidad, bajo el contexto de una biorrefinería. Partiendo de la extracción de jugo de los filtros, torula, y mediante los balances se obtuvieron los incrementos posibles de bagazo sobrante y la integración de las producciones de xilitol y pellets. Se obtuvieron las cantidades de azúcar, miel, bagazo, torula, xilitol y pellets para los diferentes porcentajes de extracción y se analizó el incremento de las ganancias y los indicadores financieros El porcentaje de extracción óptimo del jugo de los filtros, en correspondencia con los precios de productos, costo de materias primas y costos de inversión estimados, está en el entorno del 40 %.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ &#8226; The extraction of the juice from the filters in the sugar industry enables the production of torula yeast cream to promote swine feeding, allowing the amount of leftover bagasse to be increased to be used to obtain xylitol for the food industry, and to take advantage of the resulting lignocellulosic material as a source of compacted energy for the generation of electricity, in the context of a biorefinery. Assess the alternatives for the production of torula yeast, xylitol and pellets from the extraction of the juice from the filters, considering the context of a biorefinery, for the benefit of swine feeding, the food industry and electricity generation. Starting from the extraction of juice from the filters, the investment and production capacities of torula yeast cream were used, and through the materials and energy balances, the possible increases in leftover bagasse and the integration of the production of xylitol and pellets were obtained. The quantities of sugar, honey, bagasse, torula, xylitol and pellets were obtained for the different extraction rates and the increase in profits and financial indicators were analyzed. With the prices of the products, the cost of raw materials and the investment estimates, the optimal extraction percentage of the juice from the filters is around 40 percent.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[alternativas tecnológicas]]></kwd>
<kwd lng="es"><![CDATA[jugo de los filtros]]></kwd>
<kwd lng="es"><![CDATA[levadura torula]]></kwd>
<kwd lng="es"><![CDATA[xilitol pellet]]></kwd>
<kwd lng="en"><![CDATA[technological alternatives]]></kwd>
<kwd lng="en"><![CDATA[filter juice]]></kwd>
<kwd lng="en"><![CDATA[torula yeast]]></kwd>
<kwd lng="en"><![CDATA[xylitol pellet]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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