<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2224-7920</journal-id>
<journal-title><![CDATA[Revista de Producción Animal]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. prod. anim.]]></abbrev-journal-title>
<issn>2224-7920</issn>
<publisher>
<publisher-name><![CDATA[Ediciones Universidad de Camagüey]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2224-79202021000100083</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Causas que afectan la producción en una unidad empresarial de base porcina camagüeyana, categorías implicadas]]></article-title>
<article-title xml:lang="en"><![CDATA[Causes that affect production in a Camagüey pig-based business unit, categories involved]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez Torrens]]></surname>
<given-names><![CDATA[Herlinda de la C]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Barreto Argilagos]]></surname>
<given-names><![CDATA[Guillermo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Lapinet Cabrera]]></surname>
<given-names><![CDATA[Alfredo J]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vázquez Montes de Oca]]></surname>
<given-names><![CDATA[Roberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Montejo Sierra]]></surname>
<given-names><![CDATA[Iván L]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Contino Esquijerosa]]></surname>
<given-names><![CDATA[Yuván]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Camagüey Ignacio Agramonte Loynaz  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Empresa Agropecuaria MININT  ]]></institution>
<addr-line><![CDATA[Camagüey ]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Estación Experimental de Pastos y Forrajes Indio Hatuey  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>04</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>04</month>
<year>2021</year>
</pub-date>
<volume>33</volume>
<numero>1</numero>
<fpage>83</fpage>
<lpage>89</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2224-79202021000100083&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2224-79202021000100083&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2224-79202021000100083&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Antecedentes:  los sistemas de producción de cerdos están expuestos a pérdidas económicas por enfermedades diversas y sacrificios sanitarios. Objetivo. Establecer el orden de participación de algunas causas de mortalidad en la Unidad Empresarial de Base Mixta Porcina, así como las categorías más implicadas.  Método:  se recopiló la información oficial relativa a pérdidas económicas debidas a mortalidad por: enteropatías, enfermedades respiratorias, sacrificios sanitarios y otras causas en las categorías crías, precebas y cebas durante el quinquenio 2012-2016. A partir de la misma se realizó una regresión lineal sin error para, mediante los coeficientes estandarizados (&#946;), establecer la relación de jerarquía entre las causas de mortalidad y un ANOVA, con prueba de comparación múltiple de Duncan, para el grado de afectación de las categorías en estudio.  Resultados:  las pérdidas por concepto de mortalidad ascendieron a 113 215,94 CUP; sus causas, todas con impacto significativo, siguieron un orden descendente encabezado por enteropatías, y seguidas de enfermedades respiratorias, sacrificios sanitarios y otras. Las categorías más afectadas fueron crías y precebas. El uso profiláctico de antibióticos normados para estas estadías de crianza no cumple el efecto previsto.  Conclusiones: las enteropatías, enfermedades respiratorias, sacrificios sanitarios y otras causas influyeron significativamente en las mortalidades de crías y precebas porcinas. El uso profiláctico de antibióticos normados para estas estadías de crianza no cumple el efecto previsto.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Background:  pig production systems are exposed to economic losses from various diseases and health culls. Objective. Establish the order of participation of some causes of mortality in the Business Unit of Mixed Porcine Base, as well as the categories most involved.  Methods:  official information on economic losses due to mortality due to: enteropathies, respiratory diseases, health sacrifices and other causes was compiled in the categories of offspring, pre-fattening and fattening during the five-year period 2012-2016. From it, a linear regression was performed without error to establish the hierarchical relationship between causes of mortality using standardized coefficients (&#946;) and an ANOVA, with Duncan's multiple comparison test, for the degree of affectation of the categories under study.  Results:  losses due to mortality amounted to 113 215.94 CUP; Its causes, all with significant impact, followed a descending order headed by enteropathies, and followed by respiratory diseases, health sacrifices and others. The most affected categories were young and pre-fattening. The prophylactic use of antibiotics prescribed for these rearing stays does not meet the expected effect.  Conclusions:  enteropathies, respiratory diseases, health slaughter and other causes had a significant influence on the mortality of pigs and pre-fattening pigs. The prophylactic use of antibiotics prescribed for these rearing stays does not meet the expected effect.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[enfermedades respiratorias]]></kwd>
<kwd lng="es"><![CDATA[enteropatías]]></kwd>
<kwd lng="es"><![CDATA[porcicultura]]></kwd>
<kwd lng="es"><![CDATA[sacrificio sanitario]]></kwd>
<kwd lng="en"><![CDATA[enteric disease]]></kwd>
<kwd lng="en"><![CDATA[respiratory infection]]></kwd>
<kwd lng="en"><![CDATA[porcine livestock]]></kwd>
<kwd lng="en"><![CDATA[sanitary sacrifice]]></kwd>
</kwd-group>
</article-meta>
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