<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2307-2113</journal-id>
<journal-title><![CDATA[Revista Cubana de Información en Ciencias de la Salud]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. cuba. inf. cienc. salud]]></abbrev-journal-title>
<issn>2307-2113</issn>
<publisher>
<publisher-name><![CDATA[Centro Nacional de Información de Ciencias MédicasEditorial Ciencias Médicas]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2307-21132022000100032</article-id>
<title-group>
<article-title xml:lang="pt"><![CDATA[Estudo bibliométrico da produção científica brasileira de Epidemiologia em Nutrição no período 1973-2020]]></article-title>
<article-title xml:lang="es"><![CDATA[Estudio bibliométrico de la producción científica brasileña de Epidemiología en Nutrición en el período 1973-2020]]></article-title>
<article-title xml:lang="en"><![CDATA[Bibliometric study of the Brazilian scientific production on Epidemiology in Nutrition in the period between 1973-2020]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutierrez Diaz de Azevedo]]></surname>
<given-names><![CDATA[Diana Paola]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Barretto Turci]]></surname>
<given-names><![CDATA[Silvana Rubano]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodrigues Guilam]]></surname>
<given-names><![CDATA[Maria Cristina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pacheco Teixeira]]></surname>
<given-names><![CDATA[Carla]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cavalcante de Barros]]></surname>
<given-names><![CDATA[Denise]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Siqueira Gevú]]></surname>
<given-names><![CDATA[Kamile Santos]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Fundação Oswaldo Cruz - Fiocruz  ]]></institution>
<addr-line><![CDATA[ Rio de Janeiro]]></addr-line>
<country>Brasil</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Escola Nacional de Saúde Pública &#8220;Sergio Arouca&#8221;  ]]></institution>
<addr-line><![CDATA[ Rio de Janeiro]]></addr-line>
<country>Brasil</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidade Federal Fluminense  ]]></institution>
<addr-line><![CDATA[ Rio das Ostras]]></addr-line>
<country>Brazil</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2022</year>
</pub-date>
<volume>33</volume>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2307-21132022000100032&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2307-21132022000100032&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2307-21132022000100032&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="pt"><p><![CDATA[RESUMO O artigo tem como objetivo o estudo da dinâmica das produções científicas de Epidemiologia em Nutrição do Brasil, utilizando a Bibliometria. A coleta de dados desenvolveu-se na base de dados Scopus, construindo estratégias de busca pautadas em descritores padronizados pelo DeCS e MeSH relacionadas à Nutrição, Epidemiologia Nutricional, Saúde Pública e Nutrição em Saúde Pública. Baseado em critérios de elegibilidade, foram selecionados 671 artigos. Os dados foram analisados apresentando indicadores bibliométricos, a evolução temporal de publicação dos artigos, os periódicos com o maior número de produções do tema, os autores com o maior quantitativo de registros, os artigos de maior impacto e as palavras-chave mais frequentes. Os documentos foram publicados entre 1973 e 2020 em 193 fontes por 5013 pesquisadores. Evidenciou-se o crescimento progressivo das produções ao longo desse tempo, especialmente na última década. As filiações mais relevantes corresponderam a instituições educativas da Região Sudeste e Sul. Observou-se um predomínio de publicações de nutrição infantil e nutrição materno-infantil, seguido de outros temas como a obesidade, a vigilância nutricional, os determinantes sociais e as doenças crônicas. Igualmente, o estudo apresentou tópicos menormente explorados como a nutrição do idoso e a nutrição de grupos populacionais vulneráveis como os quilombolas e os indígenas.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN El artículo tiene como objetivo estudiar la dinámica de las producciones científicas de Epidemiología en Nutrición en Brasil utilizando la Bibliometría. La recolección de datos se realizó en la base de datos Scopus, y se adoptaron estrategias de búsqueda basadas en descriptores estandarizados por los DECS/MESH relacionados con nutrición, Epidemiología Nutricional, salud pública y nutrición en salud pública. Sobre la base de los criterios de elegibilidad, se seleccionaron 671 artículos. Los datos se analizaron según indicadores bibliométricos, la evolución temporal de publicación de los artículos, las revistas con mayor número de producciones sobre el tema, los autores con mayor número de registros, los artículos con mayor impacto y las palabras clave más frecuentes. Los documentos fueron publicados entre 1973 y 2020 en 193 fuentes por 5013 investigadores. Se evidencia un crecimiento progresivo de la producción durante ese tiempo, especialmente en la última década. Las vinculaciones de los autores más relevantes correspondieron a instituciones educativas de las regiones Sudeste y Sur. Predominaron las publicaciones sobre nutrición infantil y nutrición materno-infantil, seguidas de otros temas como obesidad, vigilancia nutricional, determinantes sociales y enfermedades crónicas. Asimismo, el estudio presentó temas menos explorados, como la nutrición de adultos mayores y la nutrición de grupos poblacionales vulnerables como quilombolas e indígenas.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT The article aims to study the dynamics of scientific productions in Epidemiology in Nutrition in Brazil, using bibliometrics. Data collection was carried out in the Scopus database, building search strategies based on descriptors standardized by DeCS and MeSH related to nutrition, Nutritional Epidemiology, public health and nutrition in public health. Based on eligibility criteria, 671 articles were selected. Data were analyzed by presenting bibliometric indicators, the time evolution of article publication, journals with the highest number of productions on the topic, authors with the highest number of records, articles with the greatest impact and the most frequent keywords. The documents were published between 1973 and 2020 in 193 sources by 5013 researchers. The progressive growth of productions over that time was evidenced, especially in the last decade. The most relevant affiliations corresponded to educational institutions in the Southeast and South regions. There was a predominance of publications on child nutrition and maternal and child nutrition, followed by other topics such as obesity, nutritional surveillance, social determinants and chronic diseases. Likewise, the study presented topics that were less explored, such as the nutrition of the elderly and the nutrition of vulnerable population groups such as quilombolas and indigenous people.]]></p></abstract>
<kwd-group>
<kwd lng="pt"><![CDATA[nutrição]]></kwd>
<kwd lng="pt"><![CDATA[Epidemiologia Nutricional]]></kwd>
<kwd lng="pt"><![CDATA[nutrição em saúde pública]]></kwd>
<kwd lng="pt"><![CDATA[bibliometria]]></kwd>
<kwd lng="pt"><![CDATA[Brasil]]></kwd>
<kwd lng="es"><![CDATA[nutrición]]></kwd>
<kwd lng="es"><![CDATA[Epidemiología nutricional]]></kwd>
<kwd lng="es"><![CDATA[nutrición en salud pública]]></kwd>
<kwd lng="es"><![CDATA[bibliometría]]></kwd>
<kwd lng="es"><![CDATA[Brasil]]></kwd>
<kwd lng="en"><![CDATA[nutrition]]></kwd>
<kwd lng="en"><![CDATA[Nutritional Epidemiology]]></kwd>
<kwd lng="en"><![CDATA[nutrition in public health]]></kwd>
<kwd lng="en"><![CDATA[bibliometrics]]></kwd>
<kwd lng="en"><![CDATA[Brazil]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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