<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0258-5936</journal-id>
<journal-title><![CDATA[Cultivos Tropicales]]></journal-title>
<abbrev-journal-title><![CDATA[cultrop]]></abbrev-journal-title>
<issn>0258-5936</issn>
<publisher>
<publisher-name><![CDATA[Ediciones INCA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0258-59362020000300007</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Aplicación complementaria de dos bioproductos incrementan la productividad del frijol común]]></article-title>
<article-title xml:lang="en"><![CDATA[Complementary application of two bioproducts increasing the productivity on common bean]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Calero-Hurtado]]></surname>
<given-names><![CDATA[Alexander]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez-Díaz]]></surname>
<given-names><![CDATA[Yanery]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[González-Pardo Hurtado]]></surname>
<given-names><![CDATA[Yainier]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Olivera-Viciedo]]></surname>
<given-names><![CDATA[Dilier]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Peña-Calzada]]></surname>
<given-names><![CDATA[Kolima]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castro-Lizazo]]></surname>
<given-names><![CDATA[Iván]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Meléndrez-Rodríguez]]></surname>
<given-names><![CDATA[Jorge F.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidade Estadual Paulista (UNESP) Faculdade de Ciências Agrarias e Veterinárias ]]></institution>
<addr-line><![CDATA[Câmpus de Jaboticabal São Paulo]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad de Sancti Spíritus &#8220;José Martí Pérez&#8221; (UNISS) Centro Universitario Municipal de Taguasco &#8220;Enrique José Varona&#8221; ]]></institution>
<addr-line><![CDATA[Zaza del Medio Taguasco]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad de Sancti Spíritus &#8220;José Martí Pérez&#8221; (UNISS) Facultad de Ciencias Agropecuarias ]]></institution>
<addr-line><![CDATA[ Sancti Spíritus]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad Agraria de La Habana &#8220;Fructuoso Rodríguez Pérez&#8221;  ]]></institution>
<addr-line><![CDATA[San José de las Lajas Mayabeque]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2020</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2020</year>
</pub-date>
<volume>41</volume>
<numero>3</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S0258-59362020000300007&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S0258-59362020000300007&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S0258-59362020000300007&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN La suplementación con bioproductos (BP) puede constituir una alternativa eficiente para el manejo de los cultivos, sobre todo en aquellos que se utilicen bajas aplicaciones de fertilizantes minerales. El objetivo de este estudio fue evaluar la aplicación complementaria de los bioproductos ME-50® y FitoMas-E® (FE) en el aumento de la productividad del frijol común. Se realizó un experimento en condiciones de campo con el cultivar &#699;Bat-304&#700; de frijol común. Los tratamientos se distribuyeron en un diseño en bloques al azar, en esquema factorial 2×2. Fueron estudiados dos niveles de fertilización mineral (0 y 50 kg ha-1) y la aplicación de los bioproductos ME-50 (100 mL L-1) y FE (2 L ha-1), con cinco repeticiones. A los 40 días después de la emergencia fue determinado el promedio de hojas trifoliadas por planta y en la cosecha fueron evaluados el número de vainas por planta, granos por planta, granos por vaina, la masa de 100 granos y el rendimiento. Los resultados mostraron que la aplicación de los bioproductos ME-50 y FitoMas-E incrementaronlos parámetros morfofisiológicos y productivos del frijol, con el consecuente incremento del rendimiento en presencia de la fertilización mineral. Los resultados indicaron que el bioproducto ME-50 fue superior al FitoMas-E en ambas condiciones de cultivo. Este estudio sugiere que la utilización de ambos bioproductos constituye una contribución importante al manejo productivo de la especie porque mejora los componentes productivos y consecuentemente el rendimiento.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT Supplementation with bioproducts (BP) can be an efficient alternative for the crop management, especially in those that are managed with low applications of mineral fertilizers. The objective of this study was to evaluate the complementary application of the bioproducts ME-50 and FitoMas-E (FE) in the increase of the common bean productivity. An experiment was carried out under field conditions with the common bean cultivar Bat-304. Treatments were distributed in a randomized block design, in a factorial scheme (2 × 2). Two levels of mineral fertilization (0 and 50 kg ha-1) and the application of the bioproducts ME-50 (100 mL L-1) and FE (2 L ha-1), with five repetitions were studied. At 40 days after the emergence, the average of trifoliate leaves per plant was determined and in the harvest the number of pods per plant, grains per plant, grains per pod, mass of 100 grains (g) and yield (kg ha-1) were evaluated. The results showed that application of the ME-50 and FE bioproducts increased the morphophysiological and productive parameters of the bean, with the consequent increase in yield in the presence of mineral fertilization. The results indicated that the ME-50 bioproduct was superior to the FE in both culture conditions. This study suggests that the use of both bioproducts constitutes an important contribution to the productive management of the species which improved the productive component and consequently the yield.]]></p></abstract>
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<kwd lng="es"><![CDATA[aplicación foliar]]></kwd>
<kwd lng="es"><![CDATA[bioestimulantes]]></kwd>
<kwd lng="es"><![CDATA[microorganismos benéficos]]></kwd>
<kwd lng="es"><![CDATA[Phaseolus vulgaris L.]]></kwd>
<kwd lng="es"><![CDATA[rendimientos]]></kwd>
<kwd lng="en"><![CDATA[foliar applications]]></kwd>
<kwd lng="en"><![CDATA[biostimulants]]></kwd>
<kwd lng="en"><![CDATA[beneficial microorganisms]]></kwd>
<kwd lng="en"><![CDATA[Phaseolus vulgaris L.]]></kwd>
<kwd lng="en"><![CDATA[yields]]></kwd>
</kwd-group>
</article-meta>
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