<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2079-3480</journal-id>
<journal-title><![CDATA[Cuban Journal of Agricultural Science]]></journal-title>
<abbrev-journal-title><![CDATA[Cuban J. Agric. Sci.]]></abbrev-journal-title>
<issn>2079-3480</issn>
<publisher>
<publisher-name><![CDATA[Editorial del Instituto de Ciencia Animal]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2079-34802020000400569</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Growth performance, carcass traits and economic response of broiler fed of palm kernel meal (Elaeis guineensis)]]></article-title>
<article-title xml:lang="es"><![CDATA[Comportamiento del crecimiento, rasgos de la canal y respuesta económica de pollos de ceba alimentados con harina de frutos de Elaeis guineensis]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Botello León]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Martínez Aguilar]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cotera Bone]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morán Montaño]]></surname>
<given-names><![CDATA[Ch.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ortega Ojeda]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez Corría]]></surname>
<given-names><![CDATA[Kirenia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Waititu]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Técnica "Luis Vargas Torres" de Esmeraldas Facultad de Ciencias Agropecuarias Carrera de Zootecnia]]></institution>
<addr-line><![CDATA[Esmeraldas ]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Escuela Agrícola Panamericana Departamento de Ciencia y Producción Agropecuaria ]]></institution>
<addr-line><![CDATA[Valle de Yeguare San Antonio de Oriente 96]]></addr-line>
<country>Honduras</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Centro de Investigación de Transferencia de Tecnología ¨San Marcos¨  ]]></institution>
<addr-line><![CDATA[Pichincha ]]></addr-line>
<country>Ecuador</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,University of Manitoba Department of Animal Science ]]></institution>
<addr-line><![CDATA[Winnipeg ]]></addr-line>
<country>Canada</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2020</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2020</year>
</pub-date>
<volume>54</volume>
<numero>4</numero>
<fpage>569</fpage>
<lpage>580</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2079-34802020000400569&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2079-34802020000400569&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2079-34802020000400569&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The objective of the study was to determine the growth performance, carcass traits and economic response of broiler chickens fed of palm kernel (Elaeis guineensis) meal (PKM). A total of 120 one-day-old Cobb-500® male chicks were evaluated for 47 days and were assigned to four dietary treatments using a completely randomized design. Dietary treatments consisted of a control diet (T0) and three other diets containing 100 (T1), 200 (T2) and 300 (T3) g/kg of PKM. Compared to birds fed T0, birds fed T1 had no effect (P &gt; 0.05) on the measured parameters of growth performance and carcass traits, birds fed T2 and T3 had higher feed intake (139.75-145.79 g/bird/day) (P &lt; 0.05) and feed conversion (2.08-2.41) and birds fed T3 had lower (P &lt; 0.05) final weight. In addition, T2 and T3 birds had lower (P &lt; 0.05) carcass weight, breast weight and total viscera weight, whereas T3 birds had lower (P &lt; 0.05) leg weight. Increasing levels of PKM in diets decreased (p &lt; 0.05) the cost of consumed feed, the feed cost to produce one kg of live weight, carcass, breast, and leg with economic utilities. These findings indicate that palm kernel can be used up to 100 g/kg in male broiler diets as partial replacement for corn and soybean meal, without affecting performance and carcass traits, however, inclusion of 300 g/kg of PKM had the best cost-benefit analysis.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen El objetivo del estudio fue determinar el comportamiento del crecimiento, los rasgos de la canal y la respuesta económica de pollos de engorde alimentados con harina de frutos de Elaeis guineensis (PKM). Se evaluaron 120 pollos machos Cobb-500® de un día de edad durante 47 días y se asignaron a cuatro tratamientos, con un diseño completamente aleatorizado. Los tratamientos consistieron en una dieta control (T0) y otras tres que contenían 100 (T1), 200 (T2) y 300 (T3) g/kg de PKM. En comparación con las aves alimentadas con T0, las del T1 no tuvieron efecto (p&gt; 0.05) en los indicadores del comportamiento del crecimiento y rasgos de la canal. T2 y T3 tuvieron mayor consumo de alimento (139.75-145.79 g/ave/día) (p &lt; 0.05) y conversión alimenticia (2.08-2.41), y las aves de T3 tuvieron menor peso final (P&lt;0.05). Además, T2 y T3 tenían menor (P&lt;0.05) peso en canal, peso de pechuga y peso total de vísceras, mientras que las aves de T3 tenían menor (P&lt;0.05) peso de la pierna. Los niveles crecientes de PKM en las dietas disminuyeron (P&lt;0.05) el costo del alimento consumido, el costo del alimento para producir un kg de peso vivo, la canal, la pechuga y la pierna con utilidades económicas. Estos hallazgos indican que el fruto de la palma aceitera se puede usar hasta 100 g/kg en dietas de pollos machos de engorde como substituto parcial de la harina de maíz y soya, sin afectar el rendimiento y las características de la canal. Sin embargo, la inclusión de 300 g/kg de PKM tuvo el mejor análisis de costo-beneficios.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[alternative feed]]></kwd>
<kwd lng="en"><![CDATA[bioproductive indicator]]></kwd>
<kwd lng="en"><![CDATA[chicken]]></kwd>
<kwd lng="en"><![CDATA[cost-benefit relation]]></kwd>
<kwd lng="es"><![CDATA[alimento alternativo]]></kwd>
<kwd lng="es"><![CDATA[indicador bioproductivo]]></kwd>
<kwd lng="es"><![CDATA[pollo]]></kwd>
<kwd lng="es"><![CDATA[relación costo-beneficio]]></kwd>
</kwd-group>
</article-meta>
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