<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2224-5421</journal-id>
<journal-title><![CDATA[Revista Cubana de Química]]></journal-title>
<abbrev-journal-title><![CDATA[Rev Cub Quim]]></abbrev-journal-title>
<issn>2224-5421</issn>
<publisher>
<publisher-name><![CDATA[Ediciones UO, Universidad de Oriente]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2224-54212019000200283</article-id>
<title-group>
<article-title xml:lang="pt"><![CDATA[Análise sobre a estabilidade química dos óleos de algumas sementes do cultivo angolano]]></article-title>
<article-title xml:lang="en"><![CDATA[Analysis on the chemical stability of oils of some angolan seeds]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Benza Canda]]></surname>
<given-names><![CDATA[Albertina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Faculdade de Ciências da Universidade Agostinho Neto  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Angola</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2019</year>
</pub-date>
<volume>31</volume>
<numero>2</numero>
<fpage>283</fpage>
<lpage>292</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;pid=S2224-54212019000200283&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_abstract&amp;pid=S2224-54212019000200283&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.sld.cu/scielo.php?script=sci_pdf&amp;pid=S2224-54212019000200283&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="pt"><p><![CDATA[RESUMO A inquestionável riqueza da flora angolana e a crescente procura de produtos naturais, seja na área medicinal como na alimentar, motivou o estudo sobre o comportamento químico de óleos isolados de seis distintas sementes: gergelim (Sesamun indicum L), pevides de abóbora (Curcubita moschata ) e (Cucumeropsis edulis), pimenta preta (Piper nigrum), gipepe (Monodora myristica) e missange (Xylopia aethiopica), dado o seu valor nutritivo e preventivo na saúde humana.Com estudo espectroscópico Infravermelho de alguns desses óleos verificou-seque mantêm o seu aspecto químico durante o aquecimento da cozedura, garantindo assim a segurança ao consumidor. A realidade actual é um imperativo no recurso aos produtos da nossa flora,como fonte de alimento e fitoquímicosno combate as enfermidades; uma oportunidade para a redução/eliminação da fome e pobreza na nossa sociedade. Os óleos essenciais constituem uma fonte económica para o país.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT The unquestionable richness of our flora and the growing demand for natural products, both in the medicinal and food areas, motivated the study of the chemical behavior of isolated oils of six different seeds: sesame, Curcubita, black pepper, Monodoramyristica and Xylopiaaethiopicain consideration of its nutritive and preventive value in human health. With ainfraredspectroscopic study of some of these oils it was verified that these maintain their chemical aspect during the heating of the cooking, thus assuring the safety to the consumer. The present reality is an imperative in the use of the products of our flora as source of food and phytochemicals in the combat the infirmities; an opportunity for the reduction/elimination of hunger and poverty in our society. Essential oils are an economic source for the country.]]></p></abstract>
<kwd-group>
<kwd lng="pt"><![CDATA[estabilidade]]></kwd>
<kwd lng="pt"><![CDATA[óleos]]></kwd>
<kwd lng="pt"><![CDATA[dieta,prevenção]]></kwd>
<kwd lng="pt"><![CDATA[saúde]]></kwd>
<kwd lng="en"><![CDATA[stability]]></kwd>
<kwd lng="en"><![CDATA[oils]]></kwd>
<kwd lng="en"><![CDATA[diet]]></kwd>
<kwd lng="en"><![CDATA[prevention]]></kwd>
<kwd lng="en"><![CDATA[health]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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