Resumo

DOMINGUEZ-ESTUPINAN, José M.. INFLUENCES OF THE SUGAR MANUFACTURING PROCESS ON THE ENVIRONMENT. IDEAS OF HOW TO ATENUE IT. RTQ [online]. 2011, vol.31, n.2, pp. 242-249. ISSN 2224-6185.

A good reason for all of us to take care of the environment where we move, work, take our meals and live must be greater when we really know that if we don’t care could be our own destruction. The knowledge of the health state of the environment is an essential factor for the protection that every one of us must establish in our enviroment. In this work is shown the process developed in a sugar cane factory, how the environment is affected by it, and the actions that can be taken in order to safe it.

Palavras-chave : environment; sugar cane factory.

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