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Cultivos Tropicales

Print version ISSN 0258-5936On-line version ISSN 1819-4087

cultrop vol.42 no.3 La Habana July.-Sept. 2021  Epub Sep 30, 2021

 

Report of new cultivar

'INIVIT MC-2012': new cultivar of Colocasia taro for Cuban agriculture

Víctor R. Medero-Vega1  * 
http://orcid.org/0000-0002-0820-4142

Sergio Rodríguez-Morales1 
http://orcid.org/0000-0002-9788-2403

Milagros Basail-Pérez1 
http://orcid.org/0000-0003-0486-8600

Arletys Santos-Pino1 
http://orcid.org/0000-0001-5049-0392

1Instituto de Investigaciones de Viandas Tropicales (INIVIT), Apdo. 6, Santo Domingo, CP 53 000, Villa Clara, Cuba

ABSTRACT

Obtaining new cultivars of Colocasia taro are a priority of the Genetic Improvement Program of the crop. The selection of plants and their evaluation with the participation of the producers has become one of the main ways to achieve this objective. For this reason, in the Plant Biotechnology laboratory of INIVIT, in vitro cloning was carried out by tissue culture techniques of a Colocasia taro plant selected as a possible mutant, through participatory research, within a commercial plantation of the cultivar 'Cameroon 14' at the “Horquita” Agricultural Company, located in Abreus municipality, Cienfuegos province. The plants produced in vitro were planted under field conditions and the evaluation of the morphoagronomic characters was carried out by applying the descriptors of this species. As a result, it was determined that the plants multiplied in vitro presented different characteristics to the donor when evaluated using the established descriptors and, therefore, it turned out to be a new cultivar, which was registered as 'INIVIT MC-2012' in the Commercial Variety Registry of the Ministry of Agriculture. In the harvest carried out 10 months after planting, this genetic material reached a yield of 25 t ha-1, was less affected by dry rot and showed good culinary quality in corms and cormels.

Key words: tissue culture; participatory research; genetic improvement

INTRODUCTION

In Cuba, taro crop plays a fundamental role in human nutrition motivated by its consumption habits for children, the elderly and the sick, but its poor stability in the market makes the Ministry of Agriculture draw lines of work for the obtaining new cultivars and expanding the areas dedicated to the cultivation of this species in the country.

The Tropical Viand Research Institute (INIVIT) is the institution responsible for the Genetic Improvement Program for the taro cultivation of both genders (Colocasia esculenta (L.) Schott and Xanthosoma spp.). On the other hand, the INIVIT Biotechnology laboratory has been working on taro tissue culture since 1989 and protocols have been established for micropropagation by organogenesis of commercial and promising cultivars.

To obtain the cultivar, the objective was to multiply the selected plant as a possible spontaneous mutant in the field in vitro and to carry out the morphoagronomic characterization with respect to the donor cultivar.

ORIGIN

The new Colocasia taro cultivar 'INIVIT MC-2012' was obtained by individual clonal selection of the clone 'Cameroon-14' plant selected by participatory research and multiplied in vitro using the protocol adjusted for the micropropagation of the tissue culture laboratory of the INIVIT.

The new genetic material differs from the donor clone because it has a light green leaf blade, a light green petiole, a reddish-green limb-petiole insertion, a larger central corm and a higher potential yield (36 t ha-1). Under production conditions, it reached a yield of 25 t ha-1. It has good culinary quality and was less affected by dry rot. In addition, it complements the clonal structure of the crop and it has presented a good agronomic response in different edaphoclimatic conditions in the country.

DESCRIPTION OF CULTIVAR

  • Height: 1.10 m-2.30 m

  • Foil margin color: green

  • Foil surface appearance: not glossy

  • Leaf color on the underside: light green

  • Color of the limbus/petiole insertion point on the upper surface: green and some leaves with purple spots

  • Petiole color: green

  • Petiole/corm insertion point color: white

  • Root color: cream

  • Corm buds color: pink

  • Cormels pulp color: cream

  • Corms shape: rounded

  • Cormels shape: rounded

  • Number of cormels: between 5 and 10

  • Harvest cycle: from 9 months

  • Altura: 1.10 m-2.30 m

Due to the new genotype qualities, its response in the field and acceptance by the producers, explants were produced in the INIVIT Plant Biotechnology laboratory for the transfer of the micropropagation methodology to the National Network of Biofactories. It belongs to the Production Company and Seed Marketer of the Ministry of Agriculture in Cuba, with the aim of producing planting material of high genetic and phytosanitary quality. In addition, with the introduction of this cultivar in the productive sphere, the clonal diversification of the Colocasia genus was favored, the yield potential of the culture was increased and it was shown that with the application of tissue culture techniques the time to obtain a new cultivar, (Photo 1).

Photo 1 'INIVIT MC-2012' 

Received: April 18, 2019; Accepted: March 19, 2021

*Author for correspondence: vicedir.biotec@inivit.cu

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